The Best of the Southland selections are readers' choice and did not involve the editorial or reporting staff of the L.A. Times. Contact us with comments or questions at paidpost@latimes.com.
Our family-owned restaurant is a hidden gem in Los Angeles, renowned for serving the most mouthwatering kabobs in town. With a perfect blend of spices and expert grilling techniques, our kabobs are unrivaled in flavor and tenderness. Prepare to indulge in a culinary experience that will transport your taste buds to the vibrant streets of the Middle East.
